Home Jobs in Australia 8 - Labourers 83 - Factory Process Workers 839 - Miscellaneous Factory Process Workers 8393 - Product Quality Controllers 839312 - Meat Grader

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Meat Grader

Description

Grades primary produce by evaluating individual items or batches against established standards and records results.

Skill Level: 4

Specialisations:

  • Fruit and Vegetable Classer

  • Grain Quality Technician

  • Product Grader
  • Milk and Cream Grader
  • Timber Grader

Visa Options

ANZSCO CODE - 839312

Major Group 8 - Labourers
Sub-Major Group 83 - Factory Process Workers
Minor Group 839 - Miscellaneous Factory Process Workers
Unit Group 8393 - Product Quality Controllers

Unit Group 8393: Product Quality Controllers

Product Quality Controllers examine manufactured products and primary produce to ensure conformity to specifications and standards of presentation and quality.

Indicative Skill Level:

Most occupations in this unit group have a level of skill commensurate with the qualifications and experience outlined below.

In Australia:

  • AQF Certificate II or III (ANZSCO Skill Level 4)

In New Zealand:

  • NZQF Level 2 or 3 qualification (ANZSCO Skill Level 4)

At least one year of relevant experience may substitute for the formal qualifications listed above. In some instances relevant experience and/or on-the-job training may be required in addition to the formal qualification.

Tasks Include:

  • studying product specifications and taking measurements to determine conformity to specifications
  • examining and marking output for visible defects such as cracks, holes and breakages
  • making minor repairs and adjustments to products
  • compiling quality assurance reports, maintaining documentation and reporting findings
  • examining products for defects and grading produce
  • designating grading of produce and recording details of assessments according to classification system
  • collecting and labelling samples for inspection
  • recording details of sampling procedures and sources of samples
  • preparing samples and carrying out prescribed tests

Occupations in this unit group

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