Find the right job

Confectionery Maker Jobs in Australia

Description

Operates machines and performs routine tasks to make and wrap confectionery.

Skill Level:

  • 5 Australia
  • 4 New Zealand

Specialisation:

  • Chocolate Maker

ANZSCO CODE - 831113

Major Group 8 - Labourers
Sub-Major Group 83 - Factory Process Workers
Minor Group 831 - Food Process Workers
Unit Group 8311 - Food and Drink Factory Workers

Unit Group 8311: Food and Drink Factory Workers

Food and Drink Factory Workers perform routine tasks in manufacturing food and beverages.

Indicative Skill Level:

Most occupations in this unit group have a level of skill commensurate with the qualifications outlined below.

In Australia:

  • AQF Certificate I, or compulsory secondary education (ANZSCO Skill Level 5)

In New Zealand:

  • NZQF Level 2 or 3 qualification (ANZSCO Skill Level 4)

For some occupations a short period of on-the-job training may be required in addition to or instead of the formal qualification. In some instances no formal qualification or on-the-job training may be required.

The occupations Dairy Products Maker and Fruit and Vegetable Factory Worker in this unit group have a level of skill commensurate with the qualifications outlined below.

In Australia:

  • AQF Certificate I, or compulsory secondary education (ANZSCO Skill Level 5)

In New Zealand:

  • NZQF Level 1 qualification, or compulsory secondary education (ANZSCO Skill Level 5)

For some occupations a short period of on-the-job training may be required in addition to or instead of the formal qualification. In some instances no formal qualification or on-the-job training may be required.

Tasks Include:

  • weighing, measuring, mixing, dissolving and boiling ingredients
  • adding materials, such as spices and preservatives, to food and beverages
  • operating heating, chilling, freezing, pasteurising, carbonating, sulphuring and desulphuring plant
  • monitoring product quality before packaging by inspecting, taking samples and adjusting treatment conditions when necessary
  • operating machines to peel, core, slice, dice, pit and juice fruit and vegetables
  • cleaning equipment, pumps, hoses, storage tanks, vessels and floors, and maintaining infestation control programs
  • regulating speed of conveyors and crusher rollers, and adjusting tension of rollers to ensure total extraction of juice from sugar cane
  • moving products from production lines into storage and shipping areas
  • packaging and bottling products

Work and Live in Australia:
Get Your Skills Assessed for Skilled Migration Today!

To be eligible for skilled migration visas in Australia, it is mandatory to have your skills assessed for points tested visas, employer sponsored, graduate migrant, and temporary graduate. 

Get your skills assessed by experienced professionals who will guide you through the process and maximize your chances of skilled migration to Australia.

Get my assessment

Book a consultation

Book your Migration Consultation today and take the first step towards your dream life in Australia. Our experts are waiting to guide you every step of the way.

Book a consultation